Session Description
Food and beverage outlets at attractions of all types are an important amenity to extend guests’ length of stay, enhance the guest experience, and drive revenue. Increasingly cultural attractions strategically utilize food and beverage offerings to create meaningful mission-driven experiences to attract, inspire, and engage visitors. Hear from industry leaders representing a wide range of attractions that are pioneering the integration of food and beverage with their mission to develop new and engaging programming for guests.
Speakers
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Anacron Allen, Nightlife Brand Manager, California Academy of Sciences
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Matthew King, President, Dining & Events, Elior North America
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Matt Earnest, Chief Strategy Officer, Longwood Gardens
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Lura Migdal, District Manager of Operations, SSA Group
Details
CEUs: N/A
Session Time: 60 minutes
Language: American English
Key Features: Recording of live presentation from IAAPA Expo 2024
Prices
| Member Status |
Price |
| Member* |
$0 |
| Nonmember |
$99 |
*Login to access IAAPA member pricing.
